Executive Chef / Assistant Executive Chef | Paradigm Keystone Joint Venture | Job Circular 2024
Job Description
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Executive Chef / Assistant Executive Chef – Paradigm Keystone Joint Venture Job Circular 2024 Job Details:
We’re excited to provide detailed information about the 2024 Executive Chef / Assistant Executive Chef role at Paradigm Keystone Joint Venture. Our objective is to present this information clearly and accessibly so you can easily navigate it. If you’re exploring other career options in government, banking, the private sector, military, NGOs, or additional sales roles, we encourage you to explore our specialized categories.
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| Code: | SB 60K995 |
| Employer: | Paradigm Keystone Joint Venture |
| Post Name: | Executive Chef / Assistant Executive Chef |
| Job Location: | Cox’s Bazar |
| No. of Vacancies: | 01 |
| Job Type: | Full Time |
| Job Category: | বিশেষ দক্ষতার জব |
| Gender: | – |
| Age Limitation : | – |
| Educational Qualifications: | Diploma |
| Experience Requirements: | 6 – 12 years |
| Salary: | 35,000 – 70,000 |
| Apply Procedure: | Send your CV directly to the Institute address or to the mail mentioned in the picture or click apply now button |
| Application Deadline: | 3 December, 2024 |
Apply Procedure:
Send your CV directly to the Institute address or to the mail mentioned in the picture or click apply now button.
What is Executive Chef / Assistant Executive Chef? What are the responsibilities of this position? What requirements are needed to get this job? and What is the benefit of this position in career?
According to Google In the Bangladesh, An Executive Chef or Assistant Executive Chef in Bangladesh plays a crucial role in the food and hospitality industry, especially in upscale hotels, resorts, and fine-dining restaurants. This job involves overseeing kitchen operations, managing a team of chefs, planning menus, and ensuring food quality and presentation. Executive Chefs also handle inventory, budget management, and supplier negotiations, while Assistant Executive Chefs support these tasks, often focusing on training and supervising the kitchen staff. A career as an Executive Chef offers significant benefits, including opportunities for creativity, leadership development, and career growth. In Bangladesh’s growing tourism and hospitality sector, skilled chefs can advance quickly, often reaching managerial positions or even establishing their own ventures. To excel in this role, a solid background in culinary arts is essential, typically through formal training from a culinary school or significant on-the-job experience. Additionally, leadership skills, budget management, and knowledge of food safety regulations are vital. A passion for cooking, attention to detail, and the ability to handle high-pressure situations are also crucial for success in this demanding but rewarding field.
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